Household meat grinder

Household meat grinder
A meat grinder is an indispensable assistant in any kitchen. It makes the preparation of many dishes, from minced meat for cutlets to a paste, much easier and faster. But how to choose a suitable meat grinder so that it really serves faithfully for many years?
Choice of meat grinder: what to look for?
When choosing, pay attention to several important parameters. Firstly, this is power. The more powerful the engine, the better the meat grinder will cope with solid products, such as meat with bones or rough vegetables. However, for ordinary home use, the average power is quite sufficient. The second one should pay attention to is the type of knives. There are meat grinders with knives of various shapes and from different materials. How sharp and strong these knives are, directly affects the quality of grinding. And, of course, it is important to think about how a meat grinder will fit into your kitchen space. Choose a model that comfortably fit in your kitchen and will not take up too much space. Also pay attention to the size of the bowl and the capacity of the bunker - they must correspond to your volume of work.
Functionality and ease of use
Modern meat grinders are often equipped with additional functions that greatly facilitate the work. For example, some models have removable bowls for the convenience of washing and storage. It is also useful if the meat grinder has a convenient disconnection and fixation system. This will allow you to work safely with the device, and also make the use process more convenient. The well -thought -out design, easy to use switches and understandable designations will facilitate working with a meat grinder even to those who have never used a similar device. It is important to pay attention to the cleaning system, because it depends on how simple and quickly you can put the meat grinder in order after use.
Care and operation:
Proper care of a meat grinder is the key to its long service. After each use, it is necessary to thoroughly clean all the parts of the meat grinder, especially knives and bowls. Do not use abrasive cleaning products so as not to damage the parts. Try to save the instructions for use in order to keep abreast of the manufacturer's recommendations and prevent breakdowns. This will allow you to save a meat grinder in perfect condition for many years. Observing simple operating rules, you can get the maximum benefit from your kitchen assistant.